Food and Nutrition in Aged Care

CPDTime.
25m
Updated 15 May 2025 Certificate518 Ratings
Mealtimes are more than just nourishment - they’re moments of connection, comfort and dignity. This Ausmed Training Module explores how food and nutrition support the physical and emotional wellbeing of older people. Learn to identify signs of malnutrition and dehydration, and discover how to create positive, person-centred dining experiences that honour choice, culture and connection.

Content

5 Units • 11 Questions
Pre-reflection
1 Question
Introduction
2m
The Importance of Food and Nutrition in Aged Care
3 Questions
5m
Meeting Nutritional Needs
3 Questions
7m
Enhancing the Dining Experience
3 Questions
5m
Conclusion
1m
Post-reflection
1 Question

What you'll learn:

1

Understand the significance of food and nutrition for older individuals.

2

Identify signs of malnutrition and dehydration.

3

Know how to partner with older people to create a positive dining experience.

Who it's for:

Healthcare professionals, healthcare workers and ancillary staff working with older adults.

Topics

For Teams
Assign to your staff

Assign mandatory training and keep all your records in-one-place.

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Last updated15 May 2025

Published15 May 2025

Due for review30 May 2029
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